Cheese Pimiento Spread
Shred the cheese. Transfer to a bowl. Add cream cheese, W. sauce, vinegar, pepper, garlic powder and cayenne. Beat at low speed until blended. Drain pimientos, reserving 2 tablespoons juice. Stir in pimientos and reserved juice. Serve with crackers and vegetables. Makes 2 3/4 cups.
- Read more about Cheese Pimiento Spread
- Log in or register to post comments